Lello Gnocchi Sardi Dried Pasta 400g


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Australian made



Recyclable Packaging

“Little Sardinian gnocchi” is a typical pasta from Sardinia. With its
tiny grooves and hollow slits they are perfect for capturing thin and
hearty sauces.

Lello Pasta Owner 
and Head Chef Leonardo Gelsomino uses Australian durum wheat semolina and a production method that retains all nutritional properties. Prepared in-house in Melbourne.